Tomato season calls for short pastry! 🍅🍞
@AniphaeS
Published in
Ricette interessanti
· 8 Sep 2024
Tomato season calls for short pastry! 🍅🍞 Serves: 2-6 Ingredients: 2 1/4 cups all-purpose flour (340g) 1/2 tsp kosher salt 3/4 (170g) cup cold butter, grated 6 tbsp ice water (90ml) 1/4 cup 3-year-old cheddar, grated Method: 1. Toss flour, butter and salt into a food processor with half the water. Blitz and add the rest of the water slowly. When it comes together, remove it and wrap it in plastic wrap in a large disk shape. This step can also be done by hand. 2. Allow the pastry to chill for 30 minutes. 3. Roll out to 1/6 of an inch and brush with egg wash before baking. I personally like to bake at 400F for a perfect...