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Black Pepper Chicken Wings 黑椒雞翅
Black Pepper Chicken Wings 黑椒雞翅
- Marinate 6 chicken wings with 2 Tbsp of minced ginger, 2 Tbsp of soy sauce, 1 Tbsp of black pepper, 2 Tbsp of cornstarch and 1 Tbsp of oil
- Set air-fryer at 360˚F for 15 minutes (flip over and sprinkle black pepper half way)
- Once it's done, set air-fryer at the highest temp cook for another 5 minutes.
- That’s it. Ready to serve.
