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Lambic Digest V1 #132
Date: Tue, 18 Mar 2003 01:10:02 -0500
Subject: Lambic: The Lambic Digest V1 #132
owner-lambic`at`hbd.org
Lambic: The Lambic Digest Tuesday, March 18 2003 Volume 01 : Number 132
WY Lambic Blend and Pelliculi
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Date: Mon, 17 Mar 2003 15:08:39 -0500
From: "Sven Pfitt" <the_gimp98`at`hotmail.com>
Subject: WY Lambic Blend and Pelliculi
My two oldest batches of pLambic (which I used the WY Lambic Blend) now have
pelliculi on them after 20 Months. I added 4 oz of oak chips to each
fermenter to provide a hoast for the beasties. When I racked the first two
batches out of the plastic fermenter into glass, I started two more batches.
The two batches which are 8 months old do not have pelliculi yet.
None of the batches developed lactic qualities. I'm trying to figure out how
to fix that now.
All four were meant to be similar to Rohdenbach Grand Cru...
Steven, -75 XLCH- Ironhead Nano-Brewery http://thegimp.8k.com
Johnson City, TN [422.7, 169.2] Rennerian
"Fools you are... who say you like to learn from your mistakes.... I prefer
to learn from the mistakes of others and avoid the cost of my own." Otto von
Bismarck
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End of Lambic: The Lambic Digest V1 #132
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