Copy Link
Add to Bookmark
Report

Kaffekuchen

eZine's profile picture
Published in 
Rezepte
 · 27 Dec 2020

  



Kaffekuchen
===========

250g Magarine oder Butter,
300g Mehl
5 Eier
1 Teeloeffel Zimt
125g Haselnuesse
2 Teeloeffel Kakao
250g Mehl (davon die haelfte Vollkornmehl)
3/4 Backpulver
2 Teeloeffel Kaffepulver in einer kleinen Tasse heissem Wasser
aufgeloest

Zubereitung: weichen Ruehrteig herstellen, Backen bei 175 Grad eine
Stunde.



← previous
next →
loading
sending ...
New to Neperos ? Sign Up for free
download Neperos App from Google Play
install Neperos as PWA

Recent Articles

Recent Comments

Neperos cookies
This website uses cookies to store your preferences and improve the service. Cookies authorization will allow me and / or my partners to process personal data such as browsing behaviour.

By pressing OK you agree to the Terms of Service and acknowledge the Privacy Policy

By pressing REJECT you will be able to continue to use Neperos (like read articles or write comments) but some important cookies will not be set. This may affect certain features and functions of the platform.
OK
REJECT