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The Pure Water Newsletter #5, 1999 Issue

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Pure Water Newsletter
 · 1 Nov 2023

The Pure Water Newsletter
#5, 1999 Issue

"Improving the Quality of Life trough the Quality of Water."
News and Views about Water and Health from http://www.purewaterinc.com/


>> Note: This newsletter is sent only to subscribers who requested it. This publication may be freely redistributed if copied in its ENTIRETY <<

IN THIS ISSUE

  • Welcome!
  • Enter the Lucky Draw!
  • Water in the News
  • Featured Article: DISTILLED WATER ENHANCES MINERAL ABSORPTION By DR. BILL MISNER, Ph.D.
  • Distilled Water Tip
  • Previous Newsletter

Welcome!

Welcome to the fifth and last edition for this Millenium of The Pure Water Newsletter brought to you by Pure Water, Inc! Every month or so we will bring you up to date on Drinking Water and Health issues surrounding your drinking water.

Please visit us at the Pure Water, Inc web site for new contests, news headlines, product info, business opportunities etc. http://www.purewaterinc.com/

>>>>>Enter Our Competition for a chance to win this book!<<<<<<

Nutrition for Endurance: Finding another Gear

Dr. Bill Misner, Ph.D.

For the first time Dr. Misner explains, in terms all of us can understand, how our muscles and bodies work - what fuels endurance, what nutrients and minerals are essential for athletic performance, and how they are depleted to cause premature exhaustion. Learn why pure distilled drinking water is vital to your health and peak performance.(The closing date is January 6, 2000 at midnight CST.)
http://www.purewaterinc.com/

Business Opportunity

Pure Water Brandoffers a number of business opportunities to anyone wanting to get into the drinking water business. Whether you want to start a bottled water plant, a water store, or get people involved with the best drinking water systems for the home or office, Pure Water,Inc. can give you that opportunity.
http://www.purewaterinc.com/html/business_opportunities.htm

Water in the News!

(AOL Users: You may have to cut/paste the URL's below into your browser in order to view the online articles)


ABC News.com Ecologists Promoting Polluting the Water
It might seem like a profound ecological contradiction deliberately poisoning a lake or river to make it better for fish. But on a remote stretch of Montana ranchland owned by media mogul Ted Turner, along a peaceful tarn and meandering stream pressing up against the Spanish Peaks mountains, wildlife officials confront a piscatorial paradox.
http://more.abcnews.go.com/sections/science/DailyNews/safepollution991015.html


CNN - West Coast warned of warming woes
Warm, wet winters and dry, hot summers over the next century are predicted to wreak havoc on West Coast water supplies, according to two recently released studies on the impact a few degree rise in temperature over that period of time.
http://cnn.com/NATURE/9911/12/climate.enn/


Yahoo - 11 Companies Offer to Clean Up Baldwin Park Groundwater
The U.S. Environmental Protection Agency received a commitment from 11 companies to begin a $200 million cleanup of the San Gabriel Valley's drinking water supply -- one of the largest good faith offers to clean up contaminated groundwater in the history of the Superfund program.
http://biz.yahoo.com/prnews/990915/ca_us_epa__1.html


BBC News - Africa's potential water wars
The main conflicts in Africa during the next 25 years could be over that most precious of commodities - water, as countries fight for access to scarce resources.
http://news2.thls.bbc.co.uk/hi/english/world/africa/newsid_454000/454926.stm


CNN - Bangladesh faces disaster from arsenic in underground water
Most of the millions of wells across Bangladesh are contaminated by naturally occurring arsenic that is leaching into underground aquifers. Low concentrations of arsenic like that in the water slowly build up in the body, causing deadly cancers and other illnesses that may not arise for years.
http://cnn.com/WORLD/asiapcf/9811/16/PM-PoisonedBengalis.ap/index.html

DISTILLED WATER ENHANCES MINERAL ABSORPTION

By DR. BILL MISNER, Ph.D.


DOES DISTILLED WATER LEACH MINERALS FROM OUR BODIES?

Absolutely, not...in fact just the opposite has been found to occur in cellular research studies. It is a mistaken belief that drinking pure distilled water reduces valuable minerals from living human tissues.


ORGANIC MINERALS VS. INORGANIC MINERALS

There are two types of minerals, organic and inorganic. Human physiology has a biological affinity for organic minerals. Most organic minerals for our body functions come from dietary plant foods. A growing plant converts the inorganic minerals from the soils to a useful organic mineral. When an organic mineral (from a plant food) enters the stomach it must attach itself to a specific protein-molecule(chelation) in order to be absorbed, then it gains access to the tissue sites where it is needed. Once a plant mineral is divested within the body, it is utilized as a coenzyme for composing body fluids, forming blood and bone cells, and the maintaining of healthy nerve transmission.(Balch & Balch 1990)

Without a healthy organic mineral balance inside and outside the cells of muscle, blood, and bone substructures, the body will began to spasm, twitch and cramp, eventually deteriorating to a full "rigor complex", and/or complete failure.


INORGANIC MINERALS FROM TAPWATER ARE "BAD NEWS"

Tap water presents a variety of inorganic minerals which our body has difficulty absorbing. Their presence is suspect in a wide array of degenerative diseases, such as hardening of the arteries, arthritis, kidney stones, gall stones, glaucoma, cataracts, hearing loss, emphysema, diabetes, and obesity. What minerals are available, especially in "hard" tapwater, are poorly absorbed, or rejected by cellular tissue sites, and, if not evacuated, their presence may cause arterial obstruction, and internal damage.(Dennison 1993, Muehling 1994, Banik 1989)


ORGANIC MINERALS ARE PREFERRED...

Is it any wonder why the body prefers the richest source of mineral substrates from organic foods instead of the mineral-poor sources from tap water? Even if the human tissue suddenly developed the ability to absorb inorganic minerals from tap water, it would take an enormous amount of tapwater to supply the bare minimal mineral quantities for human life functions. If(for example) the rich inorganic mineral content of the tap water in Reno, Nevada were modified so that it would convert the daily Calcium requirement(RDA) from its inorganic calcium solutes, one would have to drink 7.4 gallons of their tap water!


HOW DISTILLED WATER ENHANCES MINERAL ABSORPTION RATES

Distilled Pure Water will not conduct electricity when only 2 parts inorganic minerals or less are present. Water with 5 parts inorganic content per million parts water(or more) will conduct electricity, completing a simple circuit and lighting a tester bulb! The higher the inorganic content is in a per million count, the less effectively water transmits organic minerals to tissue sites. Bottled water, tapwater, reverse-osmosis filtered water, and carbon-block filtered water(when tested) will conduct electricity, substantiating that each one is not the best carrier for the mineral-transport and mineral-absorption(Muehling 1994). Our tapwater in the USA has been shown to contain 19 "inorganic metals of concern"(1994 Safe Water Drinking Act), for which maximum contaminant levels have been set.(Tone 1994) Most American tapwater tested falls between the ranges of 350 parts per million to over 1000 parts per million total contaminants!(Colgan 1993)


REPEAT THE QUESTION PLEASE...

Does drinking distilled water leach the minerals from the body? No, quite the opposite...if inorganic minerals are "removed" from tapwater, by converting it into pure distilled water, the result is remarkable biological mineral absorption for both health and maximal metabolic activity. The application of this query has a remarkably high correlation to the general properties of maximal absorption rates, for all micronutrients which traverse the gastric chambers directly into the muscle cells for premium performance demand.

REFERENCES

  • Muehling EC, "Pure Water Now: Its Time For Action," 2cd Ed., Pure Water Inc., Lincoln, Neb., 1994:1-42.
  • Dennison C, "Why I Drink Distilled Water", Reprint Form 6300, Pure Water Inc., Lincoln, Neb.,1993.
  • Tone J, "Your Drinking Water-How Good Is It?", National Testing Laboratories Inc., Cleveland, Ohio,1994:21.
  • Banik AE, "The Choice Is Clear," ACRES USA, Metaire, Louisiana, 1989:37.
  • Balch JF, Balch PA, PRESCRIPTION FOR NUTRITIONAL HEALING, Avery Publishing Co., Garden City, NY, 1990:17.
  • Colgan M, OPTIMUM SPORTS NUTRITION, Advanced Research Press, New York, NY, 1993:23-24.

>>> For more information and to buy DR. Bill Misner's book, please visit http://www.e-caps.com/

Distilled Water Tip

Canning...
Distilled water is excellent to use in canning. Not only do fruits and vegetables retain a more natural color, but their flavor is better. Housewives have reported more success in sealing the jars and a much lower spoilage rate because the water is sterile.

Previous Issue

  • Welcome!
  • Enter the Lucky Draw!
  • Water in the News
  • Featured Article: Child Cancer Clusters and Contaminated Drinking Water in the US By Donald Sutherland
  • Distilled Water Tip
  • Previous Newsletter

You can view back issues in our online archive at http://purewaterinc.listbot.com/

Subscribe

To subscribe to The Pure Water Newsletter, simply send a blank e-mail to: purewaterinc-subscribe@listbot.com


>> This publication may be freely redistributed if copied in its ENTIRETY <<

"Improving the Quality of Life trough the Quality of Water."
News and Views about Water and Health from http://www.purewaterinc.com/

Pure Water,Inc. is in now way responsible for the content or opinions expressed by our featured guest authors or independent news organizations.
(c) copyright 1999 Pure Water Inc.

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