Shredded Pork with String Bean 沙茶肉絲炒四季豆

@AniphaeS

Published in 

Food made in China

 · 4 Nov 2021

Shredded Pork with String Bean 沙茶肉絲炒四季豆

1. Cut 8 oz of string bean, 1 carrot in an inch length. Set aside
2. Cut 6 oz of pork in strip, marinate with 1 Tbsp of soy sauce, 1 tsp of white pepper powder, 1 Tbsp of cornstarch and 1 Tbsp of oil for few hours
3. Medium heat cooking pan with 1 Tbsp of oil with 1 Tbsp of minced garlic
4. Add pork cook to medium well, take it out set aside.
5. Add 1 Tbsp of oil, then 1 Tbsp of Chinese BBQ sauce (沙茶醬)
6. Add cut string beans and carrot stir-fry for 5 minutes
7. Add pork, then add 1 tsp of soy sauce, 1 tsp of sugar and 1 tsp of white pepper powder
8. Continue cook for few minutes, add 1 tsp of sesame oil. Ready to serve.