Homemade Beef Chow Fun 干炒牛河

@AniphaeS

Published in 

Food made in China

 · 5 Nov 2021

Homemade Beef Chow Fun 干炒牛河

1. Cut beef (prefer sirloin) into slices, marinated with 2 Tbsp of soy sauce, 1 Tbsp of cornstarch and 2 Tbsp of oil
2. Loose up the chow fun noodles if you have the ready-made one
3. Medium heat cooking pan with 2 Tbsp of oil
4. Add beef cook to medium, take it out set aside
5. Add handful of bean sprouts lightly stir-fried for a minute without oil
6. High heat cooking pan with 2 Tbsp of oil
7. Add chow fun noodle and keep stirring
8. Add 2 Tbsp of soy sauce, 1 Tbsp of dark soy sauce, 1 tsp of white pepper, keep stirring until the dark soy sauce even out on noodles
9. Add beef, bean sprouts and handful of scallions
10. Add 1 tsp of sesame oil and ready to serve

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