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PESCHE CON LA SAPA

Adelaide's profile picture
@Adelaide
Published in 
RICETTE TRADIZIONALI SARDE
 · 14 May 2023

INGREDIENTI


- pesche
- sapa


PREPARAZIONE

Quando si fa la sapa si lascia da parte un po' di mosto per una preparazione particolarmente gradevole.

Si fanno rinvenire le pesche secche in acqua calda, si mettono poi nel mosto e si lasciano cuocere finché il mosto diventa sapa.

Si conservano poi in vasi di coccio per l' inverno.

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