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Sheep broth with rosemary, lemon and a little of fennel

AniphaeS's profile picture
Published in 
Ricette interessanti
 · 26 Sep 2023
Sheep broth with rosemary, lemon and a little of fennel
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Ingredients:

  • 800gr of sheep piece
  • Rosemary
  • Salt
  • Green pepper
  • Lemon peel
  • Half lemon juice
  • A little of dry fennel

Cook in slow cooker for 8 hours level slow

Sheep broth with rosemary, lemon and a little of fennel
Pin it
Sheep broth with rosemary, lemon and a little of fennel
Pin it
Sheep broth with rosemary, lemon and a little of fennel
Pin it
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