Chicken with Broccoli (Gluten-Free Cooking)

@AniphaeS

Published in 

Food made in China

 · 2 Nov 2021

Chicken with Broccoli (Gluten-Free Cooking)

1. Debone and deskin chicken thighs (2), and cut into dice/cube shape
2. Seasoned chicken thighs with 1 Tbsp of gluten-free soy sauce, 1 tsp of white pepper, 1 Tbsp of cornstarch and 1 Tbsp of oil
3. Cut broccoli into pieces. Boiled them in hot water for 2 minutes and rinse them with ice water
4. Medium heat cooking pan with 2 Tbsp of oil
5. Add 1 Tbsp of minced garlic and chicken
6. Stir-fried the chicken to well done, then add the cooked broccoli and 1/2 can of baby corns
7. Add 1/4 cup of gluten-free chicken broth and 1 tsp of salt
8. Add cornstarch mixed with water to thicken the sauce
9. Add 1 tsp of sesame oil and ready to serve.

#glutenfreecooking

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