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MORE CONSERVATE IN SCIROPPO

Adelaide's profile picture
@Adelaide
Published in 
LE CONSERVE DI CASA MIA
 · 7 Oct 2021

Per un kg di more occorre un kg di zucchero pestato.
Si mettono assieme in una casseruola che si pone sul fuoco e si lascia cuocere per un quarto d'ora senza mescolare e senza schiumare, soltanto muovendo la casseruola.
Quindi si pone in vasi di vetro.

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